Jun 3, 2013

How to store celery

celeryIn all of my cooking I don’t think I’ve every used up a whole bunch of celery. I only need so much. Always looking for the smallest bunch I could find, I still had to throw some of it away because it just wouldn’t keep long enough. But I found something new (new to me, anyway).  Someone online posted the following: “I don’t need celery often, but many of my recipes use it. A hint from my son John, a chef at an upscale Italian restaurant. Keep Celery fresh for up to 6 weeks! Take store wrapping off, rinse and shake dry of most water. Completely wrap in aluminum foil, keep in fridge crisper and whenever you need fresh crisp celery it’s there!” I tried it and it works.

2 Comments on "How to store celery"

  1. Sue

    That’s great! I am definitely going to try this. I have the same problem JJ, mine too usually ends up going bad.

  2. Liz

    I really like this.

Leave a Comment

Please understand I’m not always able to answer your questions.